| Region | Relevant Regulation | Impact on Product | |--------|--------------------|-------------------| | | Food Safety Modernization Act (FSMA); 21 CFR Part 184 (Food labeling) | Must substantiate 8‑year shelf‑life with data; packaging claim “132 % Full” must not be misleading. | | EU | EU Regulation 1169/2011 (Food Information to Consumers) | Need EU‑wide allergen declaration; nutrition table required in multiple languages. | | ASEAN | ASEAN Food Safety Guidelines | Verify compliance with humidity & temperature storage standards. | | International (Codex) | Codex Alimentarius – Standards for dried fruit | Ensure moisture limits ≤10 % and permitted additives. |
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