It hits the "bliss point" of food engineering: salt, fat, and heat. It is a comforting, hedonistic meal that appeals to the most primal cravings. It lacks the acidity of citrus-heavy dishes like ceviche or the smokiness of grilled meats, opting instead for pure, cheesy comfort.
is a signature entrée at Mi Cocina locations, known for its balance of smoky grill flavors and creamy toppings. The standard preparation features a large marinated chicken breast that is grilled to juicy perfection. ernies chicken recipe mi cocina